The paleo diet is the strangest thing to me. I like the idea in concept, but the reality is that I am just way too much of a fan of bread and bread products for that to ever work for me as a realistic diet. That being said, I definitely like to sometimes make food that is "paleo" just because it's the new It term to make any meal sound instantly more awesome. This is another recipe I found on Pinterest I decided to give a whirl and it worked....mostly. They're super simple to make: just slice an avocado in half, scoop out the center portion to fit your egg (this step is really important or you end up with an egg catastrophe), crack an egg in the middle and sprinkle cooked bacon on top. Bake at 425 degrees for about 20 minutes. The eggs look runny and not quite cooked, but take them out. We waited and ended up with fully cooked yolks, boo. Definitely line your pan with tin foil and be extra careful to make sure your avocados are properly propped up or egg will go everywhere - but if you line your pan with tinfoil clean up isn't a big deal. Enjoy!